NewEnergyNews: WHERE IT HURTS: CLIMATE CHANGE TO RUIN AUSSIES’ BEER

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YESTERDAY

THINGS-TO-THINK-ABOUT THURSDAY, November 16:

  • TTTA Thursday-Big Thumbs Up For Gore’s ‘Inconvenient Sequel’
  • TTTA Thursday- Trends In Global New Energy Through 2040
  • TTTA Thursday-How Wind Energy Learned To Be Better
  • TTTA Thursday-The Secret To See-Through Solar
  • THE DAY BEFORE

  • ORIGINAL REPORTING: Does New Energy threaten power reliability?
  • ORIGINAL REPORTING: How the Colorado decoupling proposal united Xcel and distributed energy advocates
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  • TODAY’S STUDY: How Distributed Solar Is Cutting Aussie’s Power Costs
  • QUICK NEWS, November 14: Green Roofs To Fight Climate Change; Solar Tariffs Threaten National Security; Unions Back Great Lakes Wind
  • THE DAY BEFORE THAT

  • TODAY’S STUDY: U.S. Solar Is Growing Diversity With Power
  • QUICK NEWS, November 13: Sponge Cities Can Help The Climate Fight; Surf’s Down – Wave Power Travails; Powering Homes With Car Batteries
  • THE LAST DAY UP HERE

  • Weekend Video: The Military Wants New Energy
  • Weekend Video: Humans Do It – Federal Study
  • Weekend Video: Why Bait Wind Turbines?
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    Founding Editor Herman K. Trabish

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  • FRIDAY WORLD, November 17:

  • Three Top Takeaways From The Bonn Climate Summit
  • Seven Global New Energy Trends
  • World’s First Floating Wind Project Goes Online
  • VW Commits $11.8BIL EV Spend In China

    Friday, March 27, 2015

    WHERE IT HURTS: CLIMATE CHANGE TO RUIN AUSSIES’ BEER

    Drought Draught: it's the taste of climate change

    Tim Martin, March 27, 2015 (The Age)

    "Australia is facing a crisis, headed towards a future where beer will be decidedly average and climate change will literally leave us with a bad taste in our mouths. A time when artificial supplements are the norm and water restrictions a way of life…The 'Save the Ales' campaign, running as part of Earth Hour 2015, is encouraging beer drinkers across Australia to go out and celebrate Earth Hour with the Aussie beers that they love, before it's too late’…Drought Draught will be an extremely well-brewed but average-tasting beer that lacks the flavours and complexities which Australians love and expect…[because it will be made] poor quality barley and hops combined with artificial supplements because ‘real ingredients will be cost-prohibitive or simply unavailable due to climate change-induced drought’…” click here for more

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